frontpage Posted by BBQchicken | Staff • 13h ago
Jun 23, 2025 9:21 AM
Item 1 of 9
Item 1 of 9
frontpage Posted by BBQchicken | Staff • 13h ago
Jun 23, 2025 9:21 AM
18-Oz Cheerios Whole Grain Oat Breakfast Cereal
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While generally recognized as safe by regulatory bodies when used in food, tripotassium phosphate, like other phosphate additives, can pose health risks in excessive amounts or for individuals with specific conditions.
It's mainly a concern when consumed in large quantities or by those with kidney problems, heart conditions, or inflammatory bowel disease.
Here's a more detailed breakdown:
FDA Approval:
The U.S. Food and Drug Administration (FDA) generally recognizes tripotassium phosphate (as well as disodium phosphate and monopotassium phosphate) as safe for use in food.
Potential Risks:
High levels of phosphates, including tripotassium phosphate, have been linked to:
Kidney disease: Excess phosphate can strain the kidneys and exacerbate existing kidney problems.
Cardiovascular issues: High phosphate levels can contribute to heart problems, potentially through blood vessel calcification.
Bone health: Excess phosphate may interfere with calcium absorption, potentially impacting bone density.
Inflammatory bowel disease (IBD): Some evidence suggests a link between high phosphate levels and IBD.
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